South Korea’s Chimaek Spot Arrives in Manila

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Looking for a place to have your favorite chicken-and-beer combos? Daily Beer has got you!
South Korea’s leading craft beer franchise has arrived in Manila, opening its first spot in Pasig. Known as a “chimaek” place (“chi” from chikin (chicken) and “maek” from maekju (beer)), Daily Beer has recently expanded its operations, opening branches in the United States, Thailand, and Singapore.

The restaurant was founded in 2014, and has since grown big in Korea, opening over 300 stores in the country. Sang Jin Lim, company CEO, shared that Korea’s love for chicken and draft beer has been the inspiration in bringing in beer experts and chicken specialists to create the brand’s unique recipe, which has been in use for almost a decade. He also cited the fresh chicken used with every order in their stores as a key ingredient to the brand’s success.

Daily Beer has a variety of chicken flavors, such as their signature Angry Bird fried chicken with flavors called Black, Crunch, Original, and Red. They also offer side dishes and staples of Korean cuisine like tteokbokki, gimbap, ramyun, kimchi fried rice, and fish cake soup. Their draft beer is sourced from Korea, and is available in varieties like K-Red Lager, K-Ginseng Lager, K-Seoul Weizen, K-Daily Pale Ale, and K-Super Fresh Hazy IPA.

Daily Beer has also been recently recognized with the Presidential Commendation at the 26th Korea Franchise Industry Awards, and in 2025, it was the sole recipient of the prestigious President’s Award at the KFA (Korean Franchise Association) Franchise Industry Merit Awards.

Try out Daily Beer’s unique chimaek flavors from Monday to Sunday at ArcoVia in Pasig City.

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